Farmers

296: Understanding Ranching and the Challenges of the Beef Industry with Cassidy Johnston

Cassidy Johnston grew up in a suburb of Denver but has now been ranching for over a decade. She
serves in the gap between the ranch and the table to build relationships and form bold partnerships to
answer the question, “Where does my food come from?”

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287: Acre Insights – Tyler Goes Viral in Europe, Indoor Farming, CPG Greenwashing, and Kiss the Ground’s New Film

Tim and Tyler dial up the ag takes on this edition of Acre Insights, including the state of indoor farming, the latest greenwashing by CPG’s, and Kiss the Ground’s new film on regenerative ag. But first, Tyler shares the details of going viral on his family’s vacation to Europe.

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286: The Latest in California Farming with Derek Azevedo, EVP at Bowles Farming Co.

Derek Azevedo is the Executive Vice President of Bowles Farming Company. Prior to joining Bowles in early 2017, Derek spent 12 years working with farmers throughout the Central Valley as a business development representative for the world’s largest tomato processor.

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279: Understanding Yield – Topsoil Series with Ariel Patton

This month, Tim and Tyler talk with Ariel about her latest Topsoil edition – “We didn’t produce this much only to produce this much: A framework for understanding yield in agriculture.”

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272: The Business of Farming – Topsoil Series with Ariel Patton

Listen on Apple Podcasts or Everywhere Else This month, Tim and Tyler talk with Ariel about her latest Topsoil edition – “Crops grow where cash flows: A framework for understanding the business of farming.” Ariel Patton is the creator of Topsoil, a newsletter bringing you monthly frameworks to help make sense of agriculture, at just the right depth….

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268: Farming in California in 2023 with Stuart Woolf, President & CEO of Woolf Farming & Processing

Stuart Woolf is President and CEO of Woolf Farming & Processing. Woolf Farming & Processing is a family owned operation whose primary business is the production and processing of agricultural commodities.

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264: Acre Insights – Organic Exposed? Our Experience with Organic Farming, Plus 2023 Co-op Updates

Tim’s LinkedIn post on our experience with organic farming went viral. We dig into our experience and thoughts on organic before providing some updates on The Modern Acre Co-op membership community!

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260: Farmer Trey Hill on Carbon Markets, AgTech, Regenerative & More!

Trey Hill is the owner and manager of Harborview Farms in Rock Hall, Maryland. A fourth generation grain farmer, he and his family sustainably produce corn, wheat, and soybeans for the Mid-Atlantic region. A graduate of Purdue University with a degree in Farm Management and Economics, Trey has been committed throughout his career to innovative agriculture sustainability.

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257: Acre Insights – Tim is Joining Nuss Farms Full Time! Plus 2023 Predictions

BIG ANNOUNCEMENT – Tim is joining Nuss Farms full time in 2023 to further support the farm’s growth and regenerative transition. We talk through what this means for Tim and the farm, while also covering our 2023 predictions in ag.

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235: Growing Ancient Grains to Develop a Consumer Product with Claire Smith, Founder and CEO of Teffola

Listen on Apple Podcasts or Everywhere Else Claire Smith is the founder and CEO of Teffola, a CPG company that exists to create bold, fresh, and innovative granola for the health-aware consumer. They do this by creating whole-food plant-based snacks sourcing at least one ingredient per product from their 7th generation family farm. Connect with Teffola Website |…

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